CULINARY STAGE

Sponsored by

 

Saturday Schedule | Sunday Schedule

Presenters & schedule subject to change.

Saturday Schedule

  • 1:00PM

    Taco Eating Contest

    Sponsored by Mexico Tourism Board

  • 1:30PM

    Musical Chairs

    By KOOL 108

  • 2:00PM

    It's Greek To Me

    Chef Chad Grant of Minneapolis restaurant It’s Greek To Me is joined by owner Athena Ginakes-Karos for a culinary tour through Greece. Learn how authentic Greek food is prepared and what you can expect when you visit this modern, authentic Greek restaurant.

    Presented by

  • 3:00PM

    How to Travel (and Eat) Like a Local

    A key part of successful travel is discovering the local food scene. Here’s how two expert food and travel writers dig in!

    Amelia Rayno
    Star Tribune’s Food & Drink, Travel and Features reporter



     

     

     

    Tom Horgen
    Star Tribune’s Digital Features Editor | Variety

     

Sunday Schedule

  • 11:00AM

    Michael Agnew, “Traveling for Beer: Brewery Tourism”

    Michael spent two and a half years visiting 236 breweries across four states to research his book A Perfect Pint’s Beer Guide to the Heartland. Along the way he learned a thing or two about beer travel. He offers his tips and insights to help you survive a beer-centered excursion. Book signings follow at on-site Bookstore.

  • 1:00PM

    Taco Eating Contest

    Sponsored by Mexico Tourism Board

  • 2:00PM

    How to Travel (and Eat) Like a Local

    A key part of successful travel is discovering the local food scene. Here’s how two expert food and travel writers dig in!

    Amelia Rayno
    Star Tribune’s Food & Drink, Travel and Features reporter



     

     

     

    Tom Horgen
    Star Tribune’s Digital Features Editor | Variety